Brand: thebaristaguide
low-acidity coffee made by steeping coarsely ground coffee in cold water for 12–24 hours. Unlike iced coffee, it’s never heated, resulting in a mellow, naturally sweet flavor. It can be served black, over ice, or with milk and flavorings, and is perfect for hot weather or refreshing, all-day sipping..
$33.00
Ex Tax:$33.00
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