Ethiopia Sidamo – Specialty Coffee Beans
Discover the vibrant and fruit-forward character of Ethiopia Sidamo Specialty Coffee, a world-renowned origin celebrated for its bright acidity, complex sweetness, and expressive flavor profile.
Sourced from the highlands of Sidamo, Ethiopia, this coffee is grown at an altitude of around 2,200 meters, where the cool climate allows beans to develop exceptional depth and clarity. Processed using the washed method and expertly roasted by Custom Roast Specialty Coffee, it delivers a clean, lively, and aromatic cup.
Flavor Profile
A rich and juicy cup featuring:
- Strawberry sweetness 🍓
- Raspberry jam notes 🍒
- Smooth cocoa finish 🍫
This creates a medium-bodied coffee with bright acidity and a balanced, lingering sweetness — a signature of high-quality Ethiopian coffees.
Why You’ll Love It
- ✔️ 100% Arabica Specialty Coffee
- ✔️ High altitude (2200m) for exceptional complexity
- ✔️ Washed process for clarity and brightness
- ✔️ Fruity, sweet, and well-balanced profile
- ✔️ Ideal for filter coffee and light espresso
Brewing Recommendations
- V60 / Pour Over – highlights fruity clarity and sweetness
- Chemex – clean, elegant, and refined
- Aeropress – balanced with enhanced body
- Espresso – bright and fruit-forward
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