Ethiopia-Kochere, Yirgacheffe

Ethiopia Kochere Yirgacheffe – Specialty Coffee Beans

Experience one of the most iconic coffees in the world with Ethiopia Kochere Yirgacheffe, a top-tier specialty coffee celebrated for its floral elegance, vibrant fruit notes, and exceptional clarity.

Sourced from the legendary Yirgacheffe region (Kochere district), this coffee is grown at high elevations of around 2,100 meters, where the slow maturation of cherries develops complex and refined flavors. Processed using the washed method and expertly roasted by Custom Roast Specialty Coffee, it delivers a bright, clean, and aromatic cup.

Flavor Profile

A delicate and expressive cup featuring:

• Nectarine & apricot sweetness 🍑
• Bright berry notes 🍓
• Floral jasmine aroma 🌸

This creates a light-bodied coffee with lively acidity and a tea-like, elegant finish — a signature of Ethiopian Yirgacheffe coffees.

Why You’ll Love It

• ✔️ 100% Arabica Specialty Coffee
• ✔️ High altitude (2100m) for superior complexity
• ✔️ Washed process for clean and vibrant flavors
• ✔️ Floral, fruity, and aromatic profile
• ✔️ Perfect for black coffee lovers and specialty enthusiasts

1Brewing Recommendations

• V60 / Pour Over – highlights floral and fruity clarity
• Chemex – clean, tea-like and refined
• Aeropress – balanced with enhanced sweetness
• Filter Coffee – bright and aromatic